Wednesday, February 16, 2011

CELEBRATING BLACK HISTORY MONTH

This month I will share a few Soul Food recipes, that's been in my family for over a 100 years. I don't want anyone to say I'm not sure what to prepare for Black History Month or what to take to a Black History Month Celebration. Okay for you and me who are cutting out pork and fat from our diet just prepare the dish with smoke turkey parts, and just take a little sample of each dish. Let get started with something quick and easy we are turning the clock back in time.

1 comment:

  1. Thanks so much for all your wonderful recipes I really enjoy checking in on you!

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